By Jack W. Plunkett
The foodstuff is one of the best and globally-linked of all enterprise sectors. for instance, lots of the United States s best-known nutrition packagers, equivalent to Heinz, get 30%, 50% or even better possibilities in their overall sales from outdoors the U.S. Plunkett's nutrition Almanac may be your advisor to the whole meals enterprise, from creation to distribution to retailing. at the grocery store facet, tremendous, national grocery store chains like Albertson's and Kroger are fighting the ever-increasing marketplace percentage and enormously low retail costs provided within the giant grocery departments at Wal-Mart Supercenters. many shops are studying tips to effectively mix bricks-and-clicks, taking grocery orders on-line after which pleasing these orders via present supermarkets. additionally, nutrients manufacturers, vendors and shops are utilizing the most recent in e-commerce how to deal with their provide chains and fill up their inventories. This intriguing new publication (with database on CD-ROM) covers every little thing you want to learn about the nutrition, beverage and tobacco undefined, together with: research of significant developments and markets; old facts and tables; significant nutrients manufacturers equivalent to Kraft and Frito Lay; shops of all kinds, from comfort shop operators to large grocery store chains; rising applied sciences together with genetically-engineered meals; substantial vendors reminiscent of Sysco; Beverage businesses similar to Coca-Cola; Wine, liquor and beer manufacturers; Tobacco, sweet and gum ; and masses, even more. you will discover an entire review, research and industry learn document in a single very good, value-priced package deal. This booklet additionally comprises statistical tables, a nutrients word list, contacts and thorough indexes. the company profile part of the ebook comprises our proprietary, in-depth profiles of approximately four hundred top businesses in all points of the nutrition and beverage undefined. dealers of both the booklet or PDF model can obtain a loose replica of the corporate profiles database on CD-ROM, permitting key note seek and export of key details, addresses, mobilephone numbers and government names with titles for each corporation profiled.
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Extra resources for Plunkett's Food Industry Almanac 2010: Food Industry Market Research, Statistics, Trends & Leading Companies
Sample text
Unilever, for example, estimates that 150 million people per day purchase its products in 150 nations around the globe, ranging from Knorr soups to SlimFast diet meals. The entire food industry, from growing to processing to retailing, is an extremely competitive field where profit margins are typically so low that it is often challenging to maintain profitability. The processed food industry worldwide has been challenged by low growth rates, high-energy costs and changing consumer tastes. High feed costs have been extremely damaging to poultry and livestock firms, and fertilizer, which is typically manufactured from petrochemical sources, has seen very high costs in recent years.
Globalization has led to the rise of massive multinational food processing companies like Nestlé and Kraft, which often sell their foods under local names in local languages, after producing them in regional factories worldwide. The types of technologies affecting the food industry have evolved over time. From mechanized tractors and implements to diesel trucks to flash freezing, food technology has moved on to become high-tech. Today, computerization also has made marked changes in the food industry: Electronic data interchange ensures that inventories and shipments are well managed so your local grocer doesn’t run out of the products that are selling quickly.
Are also enforcing better nutrition in meals and snacks served at schools. American food processors are dramatically altering their strategies to serve consumers who are concerned about better nutrition and fewer sugars and fats in their foods. Many chain restaurants are likewise seeing excellent sales from lower-calorie foods and full nutritional disclosure. McDonald’s soaring success with salads is an excellent example. Snack food makers are likewise offering more and more reduced fat items. Plunkett Research, Ltd.
