The Hopi (The History and Culture of Native Americans) by Barry Pritzker PDF

By Barry Pritzker

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Extra resources for The Hopi (The History and Culture of Native Americans)

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1000, and even then they never wholly supplanted hunting and gathering. What were these plants that the ancestral Hopi grew? The most basic was corn, or maize, which is likely descended from a Mexican wild grass. c. Over the years, people developed hardier and larger varieties of maize. They also introduced new crops, such as kidney beans (roughly 2,000 years after the introduction of maize). Beans and corn eaten together provide what is known as a complete protein, which contains an adequate proportion of all of the essential amino acids required for a healthy human diet.

Missionary activity began in 1629 at Awatovi, and by 1674 several missions had been established at Hopi. As was the case at other Spanish Indian missions, forced labor and torture, including violent punishment and child rape, were common. During this period, the Spanish also brought goods to Hopi from their global empire, including various cloths and metal items. Ill treatment by the Spanish led the Hopi to join the famous 1680 Pueblo Revolt, led by a Taos Pueblo man named Popé. The Indians of New Mexico tore down the churches and, killing hundreds, pushed the Spanish back into Mexico.

Brew, the reasons for this are unclear but may have included depletion of readily accessible supplies as well as new technology (such as iron tools, carts, and donkeys to pull the carts) introduced by the Spanish, which made gathering wood and shoveling dung a great deal easier. DRESS Men sometimes wore tanned deerskin shirt-coats and leggings, when deer and antelope were abundant or, more commonly, when these items were obtained in trade (the Hopi traded finished woven products to the Havasupai and Apache people in exchange for items such as meat, hides, piñon nuts, and shells).

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